Starters & Small Plates
Antipasto Platter for 2
cured meats, select cheeses, misto olives, flat bread
$12
Arancini
breaded & fried risotto balls stuffed with green peas, bocconcini, with tomato sauce
$11
Beef Carpaccio
thin sliced, seared AAA tenderloin, stone ground mustard & horseradish aioli, fried capers, grana padano, arugula, grilled focaccia
$16
Meatballs
family recipe of beef, veal & pork, hand rolled simmered in san marzano tomato sauce
$12
Bruschetta
slow roasted cherry tomatoes, buffalo ricotta, toasted crostini, basil & extra virgin olive oil
$9
Baked Garlic Prawns
garlic, chili flakes, extra virgin olive oil & grilled focaccia
$14
Saltspring Mussels
garlic, herbs, cream, local cider, leeks, pancetta, grilled focaccia
$16
Fraser Valley Chicken Wings
mediterranean sea salt & pepper or hot
$13
Flash Fried Calamari
crisp fried squid, chili flakes, smoked pepper & roast garlic mayo
$13
Salads & Soup
Minestrone Soup
classic tomato broth, seasonal vegetables, cannellini beans, oregano, basil
Cup $5 / Bowl $7
Roast Ruby Beet & Steak Salad
rare sirloin, ricotta & beet mousse, seasonal greens, polenta croutons, smoked bacon, ruby beets, goat cheese & herb vinaigrette
$17
Caesar Salad
crisp romaine, soft boiled egg, crisp pancetta, polenta croutons, parmesan cream dressing
$12
Soup & House Salad
seasonal greens, shaved fennel, tomato, shaved parmesan, polenta croutons, herb vinaigrette
$12
Quinoa Salad
broccoli, chai soaked raisins, kale, spiced pumpkin seeds, feta & nutritional yeast dressing
$15
Caprese Salad
heirloom tomatoes, buffalo mozzarella, basil, extra virgin olive oil & balsamic dressing
$14
Additions from the Grill
Salmon / Chicken Breast / Grilled Prawns
$6 / $6 / $6
House-Made & Imported Pasta
Rigatoni Salsiccia
hot italian sausage, tomato sauce, red wine, concerto tomato, chili flakes
$17
Mushroom Ravioli
stuffed with mixed wild mushrooms, mascarpone cheese in gorgonzola cream & truffle oil
$17
Casarecce Boscaiola
forest mushrooms, pancetta, ground beef and veal with rosé sauce & peas
$19
Pesto Gnocchi
hand made ricotta gnocchi, roasted chicken, pesto cream
$16
Nonna Maria’s Lasagna
a family recipe of house made pasta, ricotta, bolognese sauce, san marzano tomato sauce, alfredo sauce and baked with mozzarella
$17
Chicken Linguini
roasted chicken breast, sun dried tomato pesto, cream, concerto tomato, herbs
$17
Prawn Linguini
sautéed prawns, garlic, chili, san marzano tomato sauce, wilted arugula
$21
Seafood Linguini
half lobster tail, clams, mussels, jumbo prawns, san marzano tomato sauce, chili flakes
$31
Spaghetti & Meatballs
family recipe of hand rolled beef, veal, and pork; roasted and simmered in san marzano tomato sauce
$16
Penne Carbonara
pancetta, garlic, parmesan cream sauce
$16
Chicken & Ricotta Cannelloni
with herbs, spinach, sun-dried tomatoes, mozzarella, baked in alfredo sauce
$17
Gluten-free Pasta
We are happy to offer gluten-free pasta
Add $2
Pizza- Hand-Made & Hand-Stretched Dough
Amato
prosciutto, bocconcini, mozzarella, san marzano tomato sauce, arugula and fresh parmesan
$16
Frankie's
bocconcini, san marzano tomato sauce, capicollo ham, fresh herbs, mediterranean olives
$15
Italian Ham & Wild Mushroom
prosciutto cotto ham, wild mushrooms, taleggio cheese, san marzano tomato sauce, truffle drizzle
$17
Fruitti Di Mare Pizza
tiger prawns, mussels, clams, lobster, chili flakes, san marzano tomato sauce, parsley & extra virgin olive oil
$17
Margherita
bocconcini, grana padano, san marzano tomato sauce, fresh basil
$13
Bolognese Pizza
san marzano tomato sauce, bolognese, bastardo cheese and pepperoncini
$16
Quattro Stagioni Pizza
san marzano tomato sauce, mozzarella, grilled zucchini, artichokes, sweet pepper, sautéed wild mushrooms
$16
Gluten-free Crust
We are happy to offer gluten-free crust
Add $2
Carne & Pesce
Marsala Chicken
local Fraser Valley chicken breast, marsala wine & mushroom sauce, seasonal vegetables and gratin potatoes
$23
Top Sirloin 8oz
grilled sirloin topped with herb butter served with seasonal vegetables & choice of whipped potatoes or casarecce pasta tossed in alfredo
$27
Prime Rib of Beef (available Friday, Saturday & Sunday)
served with whipped potatoes, seasonal vegetables & natural jus (while available)
12oz $38 // 8oz $32
Additions on Grill
grilled prawns // grilled 1/2 lobster tail
$6 // $10
Lamb Shank
braised lamb shank, broccolini, risotto blanco
$27
Butcher's Block
ask your server for today’s preparation
Market Price
Catch of the Day
changes as the fish run
Market Price
Panini
Frankie's Burger
ground beef brisket & short rib , crisp pancetta, bastardo cheese, caramelized onion, tomato relish, beef tomato, crisp romaine, roast garlic aioli , brioche bun
$15
Beef Dip
shaved beef, mozzarella, horseradish aioli, ciabatta, grilled on panini press served with beef jus for dipping
$16
Italian Panini
spicy capicolla ham, roasted red pepper, fontina cheese, basil aioli on ciabatta & grilled on panini press
$14
Italian Chicken Club
grilled chicken breast, pancetta, borgonzola cheese, herb butter, lettuce, tomato, garlic aioli, ciabatta
$15
Dessert
Tiramisu
Frankie's house-made classic venetian dessert with mascarpone cheese, espresso dipped lady fingers & cream.
$6¾
NY Cheesecake
Creamy cheese with graham crackers & fruit coulis.
$6¾
Cheese Board
Chef's selection of locally sourced & imported cheese served with crostini
$18
Affogato
Vanilla bean gelato with espresso & scratch-made biscotti
$6¾
Pistachio Crème Brulee
A rich vanilla custard with pistachios
$6¾